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Serving size
146 g
Amount per serving
Calories
131.06
% Daily Value *
Total Fat 5.26 g
7%
Saturated Fat 0.19 g
1%
Trans Fat 0 g
Cholesterol 0 mg
0%
Sodium 125.2 mg
5%
Total Carbohydrate 11.37 g
4%
Dietary Fiber 2.72 g
10%
Total Sugars 2.37 g
5% †
Protein 10.34 g
21%
Vitamin A 22.16 μg RAE
2%
Vitamin C 13.05 mg
15%
Vitamin D 0 μg
0%
Calcium 150 mg
12%
Iron 0.39 mg
2%
Potassium 291.84 mg
6%
Water 67.66 g
Ash 0 g
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
† One serving adds 2.37g of sugar to your diet and represents 5% of the Daily Value for Added Sugars.
Ingredients: Tofu Firm (water, organic soybeans, calcium sulfate); Squash Zucchini; Onion Red Diced 1 in; Mushroom Shiitake; Bok Choy; Carrot Orange Whole; Water, Cornstarch (Corn Starch); Pepper Bell Red Julienne; Oil Canola Salad (Canola oil); Ginger Peeled; Sauce Soy Kikkoman LG (WATER,SOYBEANS,WHEAT,SALT,SODIUM BENZOATE: LESS THAN 1/10 OF 1% AS A PRESERVATIVE); Shallot Peeled; Garlic Peeled
Allergens: Wheat; Soybeans; Gluten
All info sourced from Berkeley Dining.